Description
Delicious chocolate-covered strawberries for Valentine’s Day.
Ingrédients
L'échelle
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 1 tablespoon coconut oil
- Sprinkles or crushed nuts (optional)
Instructions
- Wash and dry the strawberries.
- Melt the dark chocolate with coconut oil in a microwave or double boiler.
- Dip each strawberry in the melted chocolate, covering it completely.
- Place the dipped strawberries on parchment paper.
- Add sprinkles or nuts if desired.
- Refrigerate until chocolate hardens.
Notes
- Use fresh, ripe strawberries for the best flavor.
- Store in the refrigerator.
- Can be made a day in advance.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: Dipping
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 strawberry
- Calories: 100
- Sucre: 10g
- De Sodium: 5mg
- La graisse: 6g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 2g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: valentine day strawberries, chocolate strawberries, dessert for valentine's day