Description
A sweet treat made with M&M’s, perfect for Valentine’s Day.
Ingrédients
L'échelle
- 2 cups white chocolate chips
- 1 cup red and pink M&M’s
- 1/2 cup heart-shaped sprinkles
Instructions
- Melt the white chocolate chips in a microwave-safe bowl.
- Stir until smooth.
- Pour the melted chocolate onto a parchment-lined baking sheet.
- Spread evenly to about 1/4 inch thickness.
- Sprinkle M&M’s and heart-shaped sprinkles on top.
- Refrigerate for 1 hour or until set.
- Break into pieces and serve.
Notes
- Store in an airtight container.
- Use any color of M&M’s for different occasions.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 150
- Sucre: 12g
- De Sodium: 30mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: valentine m&m bark, chocolate bark, valentine's day treats