Description
Delightful popcorn recipes perfect for Valentine’s Day.
Ingrédients
L'échelle
- 1 cup popcorn kernels
- 1/2 cup butter
- 1 cup white chocolate chips
- 1/2 cup red sprinkles
- 1/2 cup pink sprinkles
- 1/4 teaspoon salt
Instructions
- Pop the popcorn kernels using an air popper or on the stove.
- Melt the butter in a saucepan.
- Drizzle the melted butter over the popcorn and stir to coat.
- Melt the white chocolate chips in the microwave.
- Pour the melted chocolate over the popcorn and mix well.
- Add salt and mix again.
- Spread the popcorn on a baking sheet.
- Sprinkle red and pink sprinkles over the popcorn.
- Let it cool before serving.
Notes
- Store in an airtight container.
- Use different colored sprinkles for other occasions.
- Add nuts for extra crunch.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Snack
- Méthode: Stovetop or Microwave
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 300
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 15g
- Graisses Saturées: 9g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 38g
- La fibre: 3g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: valentine popcorn ideas, popcorn recipes, Valentine's Day snacks