Description
Delicious Rice Krispie treats for Valentine’s Day.
Ingrédients
L'échelle
- 4 cups Rice Krispies
- 1 package (10 oz) marshmallows
- 3 tablespoons butter
- 1/2 cup red and pink sprinkles
- 1/2 cup chocolate chips
Instructions
- Melt butter in a large pot over low heat.
- Add marshmallows and stir until melted.
- Remove from heat and add Rice Krispies, stirring until well coated.
- Add sprinkles and chocolate chips, mix gently.
- Press the mixture into a greased baking pan.
- Let cool for about 30 minutes before cutting into squares.
Notes
- Store in an airtight container.
- Use heart-shaped cookie cutters for fun shapes.
- Substitute white chocolate chips for a different flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 square
- Calories: 150
- Sucre: 10g
- De Sodium: 60mg
- La graisse: 5g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 24g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 15mg
Mots-clés: valentine rice krispie treats