Description
Creative and fun bento cake ideas for Valentine’s Day.
Ingrédients
L'échelle
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 1 cup milk
- 3 eggs
- 1 tablespoon vanilla extract
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1/2 cup frosting
- Decorative sprinkles
Instructions
- Preheat your oven to 350°F.
- Mix flour, sugar, cocoa powder, baking powder, and salt in a bowl.
- In another bowl, beat butter and sugar until creamy.
- Add eggs and vanilla to the butter mixture and mix well.
- Combine the dry ingredients with the wet ingredients, alternating with milk.
- Pour the batter into bento cake molds.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before removing them from the molds.
- Frost the cakes and decorate with sprinkles.
Notes
- Use heart-shaped molds for a festive touch.
- Experiment with different flavors of frosting.
- Make mini cakes for individual servings.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cake slice
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 4g
- Le taux de cholestérol: 50mg
Mots-clés: valentines bento cake ideas