Description
Delicious and easy-to-make chocolate bark perfect for Valentine’s Day.
Ingrédients
L'échelle
- 2 cups dark chocolate chips
- 1 cup white chocolate chips
- 1/2 cup crushed nuts
- 1/2 cup dried fruits
- 1/4 cup sprinkles
Instructions
- Melt dark chocolate in a microwave-safe bowl.
- Spread melted dark chocolate on a parchment-lined baking sheet.
- Melt white chocolate and drizzle over the dark chocolate.
- Sprinkle crushed nuts and dried fruits on top.
- Add sprinkles for decoration.
- Refrigerate until set, then break into pieces.
Notes
- Use any type of chocolate you prefer.
- Customize toppings to your liking.
- Store in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 150
- Sucre: 12g
- De Sodium: 10mg
- La graisse: 9g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 2g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: valentines chocolate bark ideas, chocolate bark, easy dessert, Valentine's Day treat