Description
Creative ideas for Valentine’s Day cookies
Ingrédients
L'échelle
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, softened
- 1 1/2 cups white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup chocolate chips
- 1/2 cup heart-shaped sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, and salt.
- In another bowl, cream together butter, white sugar, and brown sugar.
- Add eggs and vanilla to the butter mixture.
- Gradually mix in the flour mixture.
- Stir in chocolate chips and sprinkles.
- Drop by spoonfuls onto ungreased cookie sheets.
- Bake for 10 to 12 minutes.
- Let cool on wire racks.
Notes
- Try using different types of sprinkles.
- Chill dough for better texture.
- Store cookies in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: valentines cookies ideas