Description
Delicious bacon treats for Valentine’s Day.
Ingrédients
L'échelle
- 1 pound of bacon
- 1/4 cup of brown sugar
- 1 teaspoon of cinnamon
- 1 tablespoon of maple syrup
- 1/2 cup of chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Mix brown sugar and cinnamon in a bowl.
- Coat bacon strips with the sugar mixture.
- Arrange bacon on the baking sheet.
- Bake for 15-20 minutes until crispy.
- Drizzle with maple syrup.
- Melt chocolate chips and dip bacon if desired.
- Let cool before serving.
Notes
- Use thick-cut bacon for best results.
- Store leftovers in an airtight container.
- This recipe is great for breakfast or as a snack.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Breakfast
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pieces
- Calories: 200
- Sucre: 5g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 0g
- La protéine: 10g
- Le taux de cholestérol: 30mg
Mots-clés: valentines day bacon, bacon treats, bacon recipe