Description
A delightful recipe for Valentine’s Day treats that captures the essence of love and celebration.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Food coloring (red or pink)
- 1 cup icing sugar
- 2 tablespoons milk
- Sprinkles (heart-shaped)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla extract; mix well.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Divide dough into parts and mix in food coloring.
- Roll out dough and cut into heart shapes.
- Place on baking sheet and bake for 10-12 minutes.
- Let cool, then mix icing sugar with milk to make icing.
- Decorate cookies with icing and sprinkles.
Notes
- Store cookies in an airtight container.
- Use different colors for a fun aesthetic.
- Experiment with flavors by adding extracts.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 6g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 22g
- La fibre: 0g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: valentines day baking aesthetic