Description
Delicious and easy Valentine’s Day treats for school.
Ingrédients
L'échelle
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- Red and pink sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together sugar and butter in a bowl.
- Beat in eggs and vanilla extract.
- Mix in flour, baking powder, and salt.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Sprinkle red and pink sprinkles on top.
- Bake for 10-12 minutes.
- Let cool before serving.
Notes
- Store in an airtight container.
- Use different colored sprinkles for variety.
- Can substitute chocolate chips with nuts or dried fruit.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 25mg
Mots-clés: valentines day treats for school