Description
Delicious and simple Valentine’s Day treats for students.
Ingrédients
L'échelle
- 1 cup of chocolate chips
- 2 cups of popcorn
- 1/2 cup of sprinkles
- 1/4 cup of mini marshmallows
- 1/2 cup of pretzels
Instructions
- Melt the chocolate chips in a microwave-safe bowl.
- In a large bowl, combine the popcorn, pretzels, and mini marshmallows.
- Pour the melted chocolate over the mixture and stir until evenly coated.
- Add the sprinkles and mix gently.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Let it cool for 30 minutes, then break into pieces.
Notes
- Store in an airtight container.
- Use different colors of sprinkles for variety.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 220
- Sucre: 15g
- De Sodium: 100mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: valentines day treats for students