Description
A delightful assortment of sweet treats perfect for Valentine’s Day.
Ingrédients
- Chocolate covered strawberries – 12 pieces
- Red velvet cookies – 12 pieces
- Mini cheesecakes – 6 pieces
- Heart-shaped brownies – 12 pieces
- Macarons – 12 pieces
Instructions
- Prepare the chocolate covered strawberries by melting chocolate and dipping the strawberries.
- Bake red velvet cookies and let them cool.
- Make mini cheesecakes in a muffin tin.
- Prepare brownie batter, pour into heart-shaped molds, and bake.
- Make macarons using almond flour and fill them with buttercream.
- Assemble all treats on a tray for serving.
Notes
- Use fresh strawberries for best results.
- Allow all baked goods to cool completely before serving.
- Decorate the tray with rose petals for a romantic touch.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 45 minutes
- Catégorie: Dessert
- Méthode: Baking and assembling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece of each treat
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 25mg
Mots-clés: valentines dessert tray, romantic treats, sweet assortment