Description
A romantic dinner for two perfect for Valentine’s Day.
Ingrédients
L'échelle
- 2 steaks (8 oz each)
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon rosemary, chopped
- Salt and pepper to taste
- 1 cup asparagus, trimmed
- 1 cup cherry tomatoes
- 2 cups mixed salad greens
- 1/4 cup balsamic vinaigrette
- 2 chocolate lava cakes
Instructions
- Preheat the oven to 400°F (200°C).
- Heat olive oil in a pan over medium-high heat.
- Season steaks with salt, pepper, garlic, and rosemary.
- Sear steaks for 3-4 minutes on each side.
- Transfer steaks to the oven and cook for 8-10 minutes for medium-rare.
- In the same pan, add asparagus and cherry tomatoes, sauté for 5 minutes.
- Prepare the salad with mixed greens and vinaigrette.
- Serve steaks with vegetables and salad.
- Finish with chocolate lava cakes for dessert.
Notes
- Adjust cooking times for desired steak doneness.
- Use fresh herbs for better flavor.
- Pair with your favorite wine.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Dinner
- Méthode: Pan-searing and baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 750
- Sucre: 10g
- De Sodium: 600mg
- La graisse: 40g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 50g
- La fibre: 5g
- La protéine: 50g
- Le taux de cholestérol: 150mg
Mots-clés: valentines dinner for 2, romantic dinner, steak dinner