Description
Learn what to serve with lobster for a perfect meal.
Ingrédients
- Lobster
- Butter
- Garlic
- Lemon
- Parsley
- Salt
- Black pepper
Instructions
- Boil or steam the lobster until fully cooked.
- In a pan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Remove from heat and stir in lemon juice and chopped parsley.
- Season with salt and black pepper.
- Serve lobster with garlic butter sauce.
Notes
- Pair with a side salad or corn on the cob.
- White wine complements the dish well.
- Consider baked potatoes as a side option.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Seafood
- Méthode: Boiling/Steaming
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster tail
- Calories: 200
- Sucre: 0 g
- De Sodium: 600 mg
- La graisse: 14 g
- Graisses Saturées: 9 g
- Les Graisses Insaturées: 2 g
- Les Gras Trans: 0 g
- Les hydrates de carbone: 1 g
- La fibre: 0 g
- La protéine: 20 g
- Le taux de cholestérol: 70 mg
Mots-clés: lobster, side dishes, seafood, meal pairing